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Amboli Pith 500G
£2.91
Amboli Peeth is used for making the traditional Maharashtrian dish ‘Amboli’. Just add water in peeth & spread it on the pan and make “Amboli”. This flour is made from rice, fenugreek and split black gram.
Out of stock
Amboli Peeth is used for making the traditional Maharashtrian dish ‘Amboli’. Just add water in peeth & spread it on the pan and make “Amboli”. This flour is made from rice, fenugreek and split black gram.
Brand
Marathi Swad
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